20 Totally Insane Homemade Ice Cream Recipes (2024)

As a general rule, nobody takes a bite of ice cream and says, "This is disgusting." That's because when cream meets sugar, it takes real effort to go astray flavor-wise. That makes ice cream the perfect place to indulge in flights of culinary fancy. Wondering what blueberry and lavender are like together? Buttermilk and lemon? Ginger, maple, and miso? Homemade ice cream is the place to find out. Here are 20 ideas that will make your ice cream the hit of the summer.

1. Double Chocolate Liqueur Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (1)

Because you can never go wrong with double chocolate.

Get the recipe from Pass the Sushi.

2. Buttermilk Lemon Verbena Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (2)

As you might have guessed, lemon verbena brings a distinctive lemony herbaceousness to this light, tangy ice cream.

Get the recipe from Brooklyn Supper.

3. Toasted Coconut Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (3)

Even if you're just making dessert for one, this toasted coconut ice cream served with a drizzle, or a generous pour, of cajeta (Mexico's version of dulce de leche) is going to make your night.

Get the recipe from Kelly Bakes.

4. Vegan Blueberry Lavender Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (4)

Proof that vegan recipes can be adventurous too, this purple ice cream combines the somewhat unlikely flavors of blueberries and fresh lavender for some very tasty results.

Get the recipe from Tasty Yummies.

5. Cognac Medjool Date Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (5)

Medjool dates lend their distinct caramelly sweetness to this irresistibly boozy cognac ice cream.

Get the recipe from Brooklyn Supper.

6. Vegan Coconut Raspberry Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (6)

Coconut milk brings a creamy sweetness to this recipe for (perfectly pink) vegan raspberry ice cream.

Get the recipe from Two Peas and Their Pod.

7. Peach Cobbler Ice Cream With Texas Bourbon Caramel Sauce

20 Totally Insane Homemade Ice Cream Recipes (7)

Everything good packed into one amazing dessert. You're welcome.

Get the recipe from A Southern Fairytale.

8. Sour Cherry Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (8)

Cherry ice cream is a longstanding summer favorite, and this recipe for homemade sour cherry ice cream hits the mark every time.

Get the recipe from Brooklyn Supper.

9. Pistachio Chocolate Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (9)

Forget the green food dye, this lusciously flavored pistachio ice cream is the real deal. And, with chunks of roasted pistachios and bittersweet chocolate chips, you'll be ready to forsake the storebought stuff forever.

Get the recipe from Cook Like a Champion.

10. Satsuma Plum Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (10)


A perfectly sweet plum can be hard to track down, but this recipe makes the most of whatever kind of plums you happen to have on hand and turns them into a tangy, lightly sweet dessert that's perfect for summer parties.

Get the recipe from Brooklyn Supper.

11. Grapefruit Curd Ice Cream

Bright grapefruit flavor and rich custard combine beautifully for a dessert that's simultaneously refreshing and decadent.

Get the recipe from Savory Simple.

12. Key Lime Pie Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (12)

Pie. In the form of ice cream. You've got this.

Get the recipe from Cafe Johnsonia.

13. Cherry Amaretto Chip

20 Totally Insane Homemade Ice Cream Recipes (13)

Enjoy the simple things in life. Like cherries, amaretto, and chocolate.

Get the recipe from Cook Like a Champion.

14. Stout Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (14)

Gourmet ice cream flavors might not be everyone's thing, but beer-flavored ice cream? Prepare to impress.

Get the recipe from Brooklyn Supper.

15. Masala Chai Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (15)

Take your afternoon chai latte to the next level with this extravagantly spiced masala chai ice cream.

Get the recipe from A Brown Table.

16. Ginger Maple Miso Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (16)

Miso (yes, miso) brings a delicious hit of umami to this complex, spicy, and crazy-delicious homemade ice cream.

Get the recipe from Spa Bettie.

17. Bourbon Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (17)

Say good-bye to Jell-O shots, because the best way to get drunk on dessert is with a bowl of this surprisingly potent bourbon ice cream.

Get the recipe from Brooklyn Supper.

18. Dulce de Leche Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (18)

Diligent research has shown that dulce de leche or any kind of caramel ice cream is the best. Facts are facts.

Get the recipe from Laylita's Recipes.

19. Old-Fashioned Tutti Frutti Ice Cream

20 Totally Insane Homemade Ice Cream Recipes (19)

"Tutti frutti" is a term that refers to any kind of mixed fruit ice cream. It's also a Little Richard song. And that's cool, since you'll need something to belt out as you make up a batch of this hand-churned delicacy.

Get the recipe from Cafe Johnsonia.

20. Chocolate Mint Ice Cream (No Machine Needed)

20 Totally Insane Homemade Ice Cream Recipes (20)

Cool, minty refreshment can be yours, even if you don't have an ice cream maker! This clever recipe uses fluffy whipped cream as its base and chills up beautifully. Never go without ice cream again!

Get the recipe from The Kitchen is My Playground.

Related:
12 Life-Changing Chocolate Cakes You Need to Make
15 Insane Things You Can Do With Buttercream

Elizabeth Stark is a food writer with a passion for seasonal food, great desserts, and inadvisable wine pairings. Read more on her blog, Brooklyn Supper.

Follow Elizabeth on Twitter, Pinterest, and Facebook.

20 Totally Insane Homemade Ice Cream Recipes (21)

Elizabeth Stark

Elizabeth Stark is a food writer with a passion for seasonal food, great desserts, and inadvisable wine pairings. Read more on her blog, Brooklyn Supper.

20 Totally Insane Homemade Ice Cream Recipes (2024)

FAQs

How to make homemade ice cream soft and fluffy? ›

Sugar, corn syrup or honey, as well as gelatin and commercial stabilizers, can all keep your ice cream at a softer consistency. Ice cream also stays softer when you store it in a shallow container, rather than a deep tub, and cover the surface of the ice cream with plastic wrap to keep ice crystals from forming.

How to make ice cream in the old days? ›

Vanilla Ice Cream:

Mix ½ cup sugar or 1/3 cup sugar and 3 tablespoons corn syrup 1 teaspoon flour and a few grains salt. Add to milk and stir until thickened. Cover and cook ten minutes. Beat 1 egg yolk slightly, add a portion of the hot milk, return to double boiler and stir and cook one minute.

What is the secret ingredient to ice cream? ›

The cream cheese helps create an ice cream with a denser, smoother texture. As explained by TASTE, cream cheese acts as a stabilizer in ice cream, preventing water from seeping out of the milk and cream as well as preventing the formation of ice crystals that detract from ice cream's creaminess.

What ingredient keeps ice cream from freezing hard? ›

Both sugar and alcohol lower the freezing point of water and keep the ice cream "softer" at lower temperatures. Too much sugar and the ice cream is too sweet. A little bit of alcohol goes a long way in lowering the freezing point though.

What ingredient makes ice cream scoopable? ›

There are two things that play part in making an ice cream perfectly scoop-able. It's the sugar content and the fat content. A higher fat content will cause an ice cream to be more scoop-able since fat freezes at a different temperature than water.

How did pioneers make ice cream? ›

The method by which they did this was they used ice and added lots n lots of salt to that ice, the salt would prevent the ice from melting too fast. In this pool of ice n salt, the milk, cream and other ingredients were kept and churned constantly. This is how ice cream was made back then.

How to make ice cream 1700s? ›

A device called a sorbetière took the place of the modern ice and salt ice cream machine, but it worked much in the same way. Ice was placed in a container, then the liquid was placed in the sorbetière, the sorbetière was put in the ice bucket, and someone stirred it until it froze.

Can you use raw eggs in homemade ice cream? ›

What's the danger in ice cream? Since thorough cooking is nec- essary to destroy the salmonella bacteria, foods that contain raw or lightly cooked eggs—such as ice cream, eggnog, undercooked scrambled or soft boiled eggs, and homemade mayonnaise— are risky and should be avoided.

Why is my homemade ice cream so hard? ›

the amount and/or type of sugar used in the recipe. From what I've experienced and also understand from others involved in ice cream making, concentrated sugar depresses the freezing point of ice cream, so too little an amount of sugar in the recipe makes it too hard and too much makes it too soft.

How much does it cost to make a gallon of homemade ice cream? ›

How much does it cost to make a gallon of ice cream at home? Total cost: $5-7 per gallon of homemade ice cream. Please note that these are rough estimates and prices can vary depending on location and brand of ingredients.

What are the 3 most important ingredients of ice cream? ›

If you have ever made ice cream, you already know what goes into it, ingredients such as milk, cream, and sugar. But there is one main ingredient that you may not have thought about, probably because you can't see it—air.

What sugar is best for ice cream? ›

Most home ice cream recipes call for simple table sugar, which is chemically known as sucrose. But in pro kitchens you have more options. Liquid sugars like invert sugar, corn syrup, honey, and glucose syrup all add body, creaminess, and stability to ice cream, and a little goes a long way.

What makes ice cream soft and creamy? ›

As you churn ice cream, individual water molecules turn into ice-crystal seeds — which is what makes cream freeze. The higher the fat content, the more time you have to churn before these ice crystals congregate, resulting in creamier final texture.

What gives ice cream its soft texture? ›

What makes ice cream smooth and silky? Common stabilizers used in ice cream, such as guar gum, carob bean gum and cellulose gum, function to reduce the degree of ice crystal growth by influencing viscosity and other rheological properties, thus limiting the mobility of water in the unfrozen aqueous portion.

References

Top Articles
Latest Posts
Article information

Author: Tyson Zemlak

Last Updated:

Views: 5869

Rating: 4.2 / 5 (43 voted)

Reviews: 82% of readers found this page helpful

Author information

Name: Tyson Zemlak

Birthday: 1992-03-17

Address: Apt. 662 96191 Quigley Dam, Kubview, MA 42013

Phone: +441678032891

Job: Community-Services Orchestrator

Hobby: Coffee roasting, Calligraphy, Metalworking, Fashion, Vehicle restoration, Shopping, Photography

Introduction: My name is Tyson Zemlak, I am a excited, light, sparkling, super, open, fair, magnificent person who loves writing and wants to share my knowledge and understanding with you.